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Crafted with a Legacy

What Makes Khalifa Special

The Story Behind

THE KHALIFA BAKERS THAT BECAME A LAHORE’S INSTITUTION

In 1925, Master Baker Baba Umar founded Khalifa Bakers in the heart of Lahore’s Mochi Gate. With a passion for creating unforgettable flavour, he perfected the Almond Nan Khatai a thick, crumbly biscuit that became a local legend. Passed down through four generations, this family recipe remains unchanged, blending premium desi ghee, fresh almonds, and traditional techniques....

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